Fresh Sourdough Bread Loaves

Freshly Made Sourdough - our star seller at The Store!

Made and delivered fresh, so if you order a loaf with your online order, we will make sure you get one fresh from that morning. 

We work with two different bakers that deliver alternate days of the week. 

Wednesdays & Fridays: Our sourdough comes from Legit Sourdough & More in Dunstable delivering organic white round and sandwich loaves, wholemeal 'Fibre Fuel' available in round and sandwich as well as 'Country Wild', a delicious blend of wholemeal and rye.

Thursdays & Saturdays: Our sourdough comes from Banneton Bakery in Bedford delivering white round, wholemeal round and multiseeded loaves.

White Sourdough: Crusty on the outside with a soft centre, our white bread also has about 10% of the bran left in giving the bread a higher fibre content than most other white breads. 

Wholemeal Multi-Seed Sourdough: We use a blend of different seeds in our multi-seeded: 20% mixed seeds (golden linseed, pumpkin, sunflower and SESAME seed) made with white wheat flour, stoneground wholegrain wheat flour, wholegrain rye flour and salt 

Wholemeal Sourdough: Crusty on the outside with a soft centre, made with white wheat flour, stoneground wholegrain wheat flour, wholegrain rye flour and salt