Smoked Sriracha Fermented Hot Sauce
£4.40
Oak-smoked hot and sweet peppers are combined with garlic and slowly fermented to develop tantalisingly complex flavours. It’s smoky, rich and tangy with a subtle chilli kick.
🌱Vegan | 100% natural | Biolive🌶️
Ingredients:
Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt.
Separation is normal. Shake to wake.
Once opened, keep refrigerated and use within 8 weeks.