Island Bakery Lemon Melt Biscuits
£3.50
Irresistible tangy treats dipped in ridiculously rich white chocolate
Perfect for serving alongside your afternoon cup of tea, these zesty, organic Lemon Melts are hand-baked by our friends at Island Bakery. With crumbly, golden shortbread dipped in dreamy white chocolate and flavoured with a hint of lemon oil, it’s easy to see why they’re Island Bakery’s most popular creation.
133g carton
Dreamy white chocolate
Zingy lemon biscuit
Producer:
Joe and Dawn Reade set up Island Bakery on the Isle of Mull. Their mission? To bring you the most delicious organic biscuits. They are the only bakery in the world using sustainably-sourced woodchip to heat the ovens that bake their biscuits. Love, care for the environment and biscuits. Who needs anything else?
Ingredients:
Wheat flour* (Wheat flour*, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate*30% (Sugar* Cocoa Butter*, Whole Milk Powder*, Emulsifier: Soya Lecithin*), Butter* (Milk), Sugar*, Invert Sugar Syrup*, Lemon Oil* 1%, Sea Salt, Raising Agent: Ammonium Carbonate.
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of peanuts and nuts.
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of peanuts and nuts.