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Description
About the Product
Sold loose by the weight, come and fill up a jar, bag or container with as much as you need. Ginger can be added to soups, salad dressings, Chinese stir-fries, savoury dishes, cakes, jams, puddings, chutneys and pickles.
Source
Sourced from China/India/Nigeria
Nutritional Information
| (Typical values per 100g): | ||
| Energy | 1404 | kj |
| Energy | 335 | kcal |
| Fat | 4.24 | |
| Of Which Saturates | 2.59 | g |
| Carbohydrate | 71.62 | g |
| Of Which Sugars | 3.4 | g |
| Fibre | 14.1 | g |
| Protein | 9 | g |
| Salt | 0.07 | g |
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