Ground Cardamom
£0.80
About the Product
Sold loose by the weight, come and fill up a jar, bag or container with as much as you need. Cardamom is a member of the ginger family, native to India and is grown in most tropical countries. Ground Cardamom is used as an ingredient of Garam Masala. Cardamom has a strong, aromatic flavour and can be used whole or ground, in savoury dishes, curries, rice, puddings, cakes and tea.
Source
Sourced in Guatemala
Nutritional Information
| (Typical values per 100g): | ||
| Energy | 1303 | kj |
| Energy | 311 | kcal |
| Fat | 6.7 | g |
| Of Which Saturates | 0.7 | g |
| Carbohydrate | 68.4 | g |
| Of Which Sugars | 1.8 | g |
| Fibre | 28 | g |
| Protein | 10.7 | g |
| Salt | trace | |