Sold by dispenser, fill up a jar, bag or container with as much as you need.
Soak 8-12 hrs, bring to a boil and simmer for 3 hrs. Or pressure-cook 40 min.
|(Typical values per 100g):|
|Of Which Saturates||0.6||g|
|Of Which Sugars||10.7||g|
Cool, dry & hygienic; away from direct light & strong odours